Strawberry Swirl Mille Crêpes
Available March 1 - April 30
Tart, creamy, and sweet, our popular Strawberry Swirl Mille Crêpes brings together decadent strawberry-infused sponge cake, paper-thin crêpes, and strawberry pieces. Finished with an elegant swirl of strawberry pastry cream and strawberry powder.

Green Tea Mousse
Available March 1 - March 30
A must for any fan of Japanese green tea, our unique Green Tea Mousse Cake alternates a delicate green tea sponge cake with an ethereal green tea mousse. A lush coating of fresh whipped cream and dusting of green tea cake crumbs complete the cake.

Mont Blanc
Available March 1 - September 30
A personal Mont Blanc perfectly sized for one. Two elements make this special dessert: cream and chestnut purée. The chestnut purée is velvety and indulgent, piled high over fresh whipped cream. To finish, a single candied chestnut.

Strawberry Matcha Latte
Vibrant strawberry jam meets a creamy matcha latte, finished with a light, cloud-like strawberry foam.